Amarone Della Valpolicella Romano Dal Forno 2013

Name: Amarone Della Valpolicella Romano Dal Forno 2013
Brand: Romano Dal Forno
SKU: RDFVIAMXX
Price: 325 EUR
Availability: OutOfStock

Product code RDFVIAMXX

€325.00

Tax included

Romano Dal Forno is considered by all insiders as the "King of Amarone". The grapes are found on a ground composed mostly of gravel. The pressing usually begins in mid-December, after having carried out a further manual sorting on each bunch, in order to remove all the grains that have been damaged during the drying period.

Fermentation takes place in steel tanks at a controlled temperature (about 28 degrees), equipped with a sophisticated computerized system that allows to perform automatic punching for a period of about fifteen days, including the final two-day maceration.

After decanting in January Amarone which has a residual sugar, is put in new barrique, where it takes a slow fermentative activity that lasts for another 18 months. The stop in barrique lasts 24 months in total.

Three Senses

The final product is a true masterpiece of elegance. From ruby color tending to purple, dense and impenetrable. The nose shows intense fruity aromas, with notes of coffee and tobacco. Taste with extraordinary power. It offers a final of immeasurable and interminable length.
To be combined with smoked meats and seasoned hard cheeses.

Non disponibile

Product Details

Brand	Romano Dal Forno
Vintage	2013
Dimension	Bottiglia 0,75 l
Alcohol	16.5%
Grapes	Corvina - Rondinella - Molinara - Oseleta
Varietal	Amarone della Valpolicella
Type	Red Wine
Country	Italy
Region	Veneto
Allergens	Contains Sulphites
Pairings	Wild Meat