Champagne Clos du Mesnil Krug 2006

Name: Champagne Clos du Mesnil Krug 2006
Brand: Krug
SKU: KRUCHCDMXX
Price: 1950 EUR
Availability: InStock

Product code KRUCHCDMXX

€1,950.00

Tax included

The Krug family has elaborated this great Cuvée to honor the small clos of their property that rises in the most famous town for the chardonnay. Clos du Mesnil is a plot of 1.85 ha surrounded by walls, with a very special microclimate that has distinguished it from the other vineyards in the Municipality of Mesnil sur Ogier, acquired by the krug family in 1971. The first Clos du Mesnil was harvested in 1979 , a vintage that marked a real revolution in champagne because no one then would have imagined producing a champagne with the grapes of a single vineyard. The bottle is supplied with the elegant Krug wooden case.

Three Senses

The 2006 vintage is warmer than the previous vintage of Clos du Mesnil, and this emphasizes more the parcel in the lower part of Le Mesnil. The first impact on the nose is devastating: pastry, coffee powder, crème brûlé and blond tobacco, then reintroduces the classic Clos du Mesnil notes, white flowers, citrus, almond paste. In the mouth, the wine's register does not change: violent attack of freshness with a great Champagne thickness, dry and saline finish. Another Krug monument.

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Product Details

Brand	Krug
Vintage	2006
Dimension	Bottiglia 0,75 l
Alcohol	12.5%
Grapes	Chardonnay
Varietal	Champagne
Type	Champagne
Country	France
Region	Champagne
Produced Bottles	14000
Allergens	Contains Sulphites
Pairings	Caviar Duck Offal Stockfish

Krug

Krug is Krug. Not many words are needed to describe a unique and unmistakable style of complexity and pleasantness, maturity and freshness, toast and fruit blended together for a simply noble taste. The maison was born with Joseph Krug in 1843 with the idea of producing a champagne that was not only excellence, but also absolute pleasure every year. Since then six generations of Krug have handed down the secrets of careful vinification in pice d'Argonne, selection of vin de reserve, and long maturation on the lees.

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