Il Postino Colle Florido
Serve at: 8°-10°C
Glass type

Il Postino Colle Florido

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Made of only Trebbiano grapes coming from an abandoned vineyard of the Postino of the village and from which also the name, the first white of Ugolotti is a surprise. The vineyard has an average age of 25 years, on which it has been done a work of restoration and care of the shoots. The ground, on the other hand, was only reinforced with favino. The harvested grapes end up in a small steel tank and stop until the following spring. The simplicity of the gestures and ideas of Andrea makes the intervention on fermenting wines to a minimum, which takes place with indigenous yeasts and without temperature control. The steps in the cellar are minimal trying to make the liquid work.

Colle Florido

Colle Florido


Colle Florido is a town located between Pianella and Moscufo in Abruzzo. And it is here that Daniela and Andrea, the thinkers of Colle Florido, find the first vineyards to be managed to give life to their project. A couple respectful of nature, who after living experiences abroad, choose to return to the lands of origin of Daniela and dedicate themselves to family and wine. Because Andrea Ugolotti has always communicated with the wine: sommelier with high experience in starred restaurants in Europe, has always been strongly attracted to good, genuine and natural wine. In the course of his career he has approached many real winemakers, in Italy and especially in France, with whom he has exchanged ideas and opinions and has learned from them also many secrets of the vineyard and the earth. Today Colle Florido has three differrent splintered parcels on 4 hectares of vineyard, planted in Trebbiano and Montepulciano, to give birth to Il Postino (white) and Erba Salata (red).

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