Arancio Ca'Liptra 2022
Arancio Ca'Liptra 2022
Serve at: 10°-12°C
Glass type

Arancio Ca'Liptra 2022

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Produced from a single vineyard of about 40 years, exposed to the East, which grows at 220m above sea level on clay-gypsum soils. It is a pure Trebbiano that owes its orange nuance to maceration on the skins for about 15 days. It ferments with indigenous yeasts and ages for 8 months in steel. The area of Cupramontana, district of San Michele, has always been one of the most suited to winemaking.


Ca' liptra

Ca'Liptra is a farm in cupramontana, managed by 4 very different partners, very close to each other, with completely different histories and experiences behind them.

In 2010, they began the first experimental collaboration , which in 2012 transformed into Ca'Liptra.

The name choice is given by the union of the word "Ca" derived from the word Casa (house) and "Liptra" which is given by the acronyms of the names of the members. The goal of the company is to communicate the territory, thanks to the work, made of art and craftsmanship, without using a fixed scheme at all costs.

The company's surface area is about 5 ha divided between olive groves, vineyards and arable land. The vineyard, of 2.5 ha, is divided into five particles each with its altitude, exposure and soil. The vineyards have an average age of about 40 years. For the farm it is very important that the management of the vineyard guarantees the right balance between plant production and survival.

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