Champagne Prestige Solera 1er Cru William Saintot
Champagne Prestige Solera 1er Cru William Saintot
Serve at: 6° - 8°C
Glass type

Champagne Prestige Solera 1er Cru William Saintot

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The vinification is divided into three types of containers (57% in large wood, 14% fût de chêne and 29% in cement). Assembly of all harvests after 2010 with the «Solera» method. Chardonnay de Bisseuil and Pinot Noir d’Avenay Val d’Or with an average age of 45 on clayey limestone of the Cretaceous period. 30 months on the lees only tête de cuvée.

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William Saintot

Champange William Saintot

William SAINTOT (1931-2010), older than a family of 6, showed a passion for champagne and the cultivation of the vine from a young age like his father Clément and his grandfather Firmin. Since 1995 his daughter Nathalie has become the manager of the Domaine and since the beginning he has developed a sensitivity to sustainable viticulture. Since 2008 the son of Nathalie Morgann has joined the adventure and has paid even more attention to environmental protection by obtaining the HVE (Haute Valeur Environnementale) certification, creating straight and elegant champagnes that the Domaine brand is well known for being one of the few producers of Pinot Noir cuttings exported, in particular to Italy, to the areas of Trento doc and Franciacorta.

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