Clematis Vitalba Henri Naudin-Ferrand 2018
Claire gives us a selection of the best Chardonnay hand-picked from the 'Les Tilles' vineyard and vinified without sulphites. Light pressing of whole bunches and vinification in reduction. Clarified and drawn off by gravity, without contact with the air. The alcoholic and malolactic fermentations are carried out by indigenous yeasts and then refined in cask for 12 months, 30% in the first passage. Bottled without filtration but with a slight addition of sulfur to protect it during transport (tot.so2 for the 2018 vintage of only 35 mg / l).
Henri Naudin-Ferrand
The history of the Naudin-Ferrand domaine is long and although the first contacts with the world of wine have been traced since 1500, the first wine labeled as Naudin-Ferrand takes shape in 1964 from the hands of Henri Jr. Naudin and Liliane Ferrand. Henri had already been producing his wine on his father's estate since 1947, when he was just 17 years old. Of their 3 daughters, Claire is the most interested in the world of wine and after her studies and various experiences away from home, she returns to take over the company. Today Claire vinifies grapes from 22 hectares, some in the regional appellations and others in the prestigious plots of Aloxe, Ladoix, Echezeaux and Nuits-St-Georges. The various generations that have followed have always vinified looking for the best expression of the fruit, bringing novelty and dynamism.
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