Argile Chateau Lafitte 2022

Name: Argile Chateau Lafitte 2022
Brand: Chateau Lafitte
SKU: LAFVFARXX
Price: 71 EUR
Availability: InStock

Product code LAFVFARXX

€71.00

Tax included

Argile is a 100% Petit Manseng, harvested in the second half of September. Produced without the use of oenological products or sulphites, it ferments on indigenous yeasts in terracotta amphora. To be tasted with oysters and seafood.

The south-west is one of the oldest wine-growing areas in France, but has taken a back seat compared to areas that have become internationally known. At the foot of the Pyrenees, the morphology is the most varied, such as the composition of the soils and the various microclimates.

The Jurancon maintains an incredible charm between calm and energy, interspersing the soft hills with sunflower fields, woods and vineyards. Fortunately, since the 1980s, some producers have resumed cultivating local varieties capable of giving life to extremely pleasant and profound wines, capable of bringing the area back to the glories of the past.

Three Senses

With a beautiful, frank minerality, this dry white wine will surprise you with its balance. Between the tension and the fruit, its freshness, liveliness and length are always present.

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Product Details

Brand	Chateau Lafitte
Vintage	2022
Dimension	Bottiglia 0,50 l
Alcohol	13.5%
Grapes	Petit Manseng
Varietal	Vin de France
Type	White Wine
Agricolture	biodynamic natural yeasts
Country	France
Region	Guascogna
Allergens	Contains Sulphites
Pairings	Seafood

Chateau Lafitte

Chateau Lafitte is aged at 14th century, but it is the 2018 vintage of wine production. Equipped with a photovoltaic roof and rainwater collection, it is built underground and uses the Canadian well for natural freshness. It makes the difference in the wine depending on the gravity of the wine moving during the cooking process. The extreme power does not allow for the ideal ambient temperature for biodynamic production. I take 5 photos of Petit Manseng and Gros Manseng, all converted to biodynamic. The land is alive, the air is clean and the grapes are healthy, an excellent starting point for exceptional wines. Antoine is the owner of the canteen, a serious winemaker and an enthusiast, passionate about environmental protection. He has been following the winery since 2012 and has given it new vital energy.

Wine at Chateau Lafitte only slightly added sulfur and my filters are almost non-filtered. Antoine's belief in the relationship between nature and food is determined by the production of wine and the mass of colors he and his person live by.

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