Komen, a tiny village in the Slovenian Karst a few kilometers from Trieste. It was here that Marko Fon began his winemaking career in 1993, after the death of his father. Just 4 hectares divided into numerous plots, with vines rarely less than 45 years old. The varieties that are grown are those indigenous to this area, namely Malvasia, Vitovska and Teran. Marko's vineyards are grassed with wild flora and are conducted without the use of herbicides, fertilizers and systemic treatments.
Marko Fon's goal is to reflect the soul of Karst in his wines.
