Mugnier
At the beginning of the 20th century, the estate founded in 1863 by Frédéric MUGNIER, a liquor-maker in Dijon, included nearly twenty hectares of the best vineyards spread over Chambolle-Musigny and Nuits-Saint-Georges.
Today, around Jocelyne and Frédéric Mugnier, the permanent team of the Domaine: Adeline, Audrey, Damien, Fabien, Guillaume, Patrick and Philippe, is attentive to every detail in order to bring from the vineyard to the cellar and to your glass the best Nature can give.
The approach to both viticulture and wine-making is aimed at preserving in the wines the purest expression of Nature with minimal interference from technological practice favouring hand work and preventive protection methods in the vineyard. The purpose is not to eradicate pests and diseases but to preserve or restore a rich and active ecosystem.
With healthy and ripe grapes grown on the greatest terroirs, wine-making only has to be kept simple and respectful.